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Topic: CDPH Warns Consumers Not to Eat Sport-Harvested Marin County Bivalve Shellfish  (Read 1683 times)

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Hojoman

  • Manatee
  • *****
  • Location: Fremont, CA
  • Date Registered: Feb 2007
  • Posts: 32016
March 2, 2018


The California Department of Public Health (CDPH) is advising consumers not to eat recreationally harvested mussels, clams or whole scallops from Marin County.  Dangerous levels of paralytic shellfish poisoning (PSP) toxins have been detected in mussels from this area. The naturally occurring PSP toxins can cause illness or death in humans. Cooking does not destroy the toxin.
 
This warning does not apply to commercially sold clams, mussels, scallops or oysters from approved sources. State law permits only state-certified commercial shellfish harvesters or dealers to sell these products. Shellfish sold by certified harvesters and dealers are subject to frequent mandatory testing to monitor for toxins.
 
PSP toxins affect the central nervous system, producing a tingling around the mouth and fingertips within a few minutes to a few hours after eating toxic shellfish. These symptoms are typically followed by loss of balance, lack of muscular coordination, slurred speech and difficulty swallowing. In severe poisonings, complete muscular paralysis and death from asphyxiation can occur.
 
You can get the most current information on shellfish advisories and quarantines by calling CDPH's toll-free Shellfish Information Line at (800) 553-4133. For additional information, please visit the CDPH Marine Biotoxin Monitoring Web page at https://www.cdph.ca.gov/Programs/CEH/DRSEM/Pages/EMB/Shellfish/Marine-Biotoxin-Monitoring-Program.aspx.


Mark L

  • Sea Lion
  • ****
  • Location: Albany
  • Date Registered: Oct 2017
  • Posts: 1790
Well that's good to know since I collected ten pounds last weekend. I ended up with about a pound of meat. We only ate a small amount and the rest is going in the compost.

Thanks Hojoman for posting the warning.

2018 Eddyline Yellow Caribbean 14 Angler
2024 Stealth Elite 530


Hojoman

  • Manatee
  • *****
  • Location: Fremont, CA
  • Date Registered: Feb 2007
  • Posts: 32016
Well that's good to know since I collected ten pounds last weekend. I ended up with about a pound of meat. We only ate a small amount and the rest is going in the compost.

Thanks Hojoman for posting the warning.
I remembered your post when I saw the announcement.


Mark L

  • Sea Lion
  • ****
  • Location: Albany
  • Date Registered: Oct 2017
  • Posts: 1790
The normal safe time is October 31-- May 1, so I thought collecting was ok. I weighed what I have left and it is a little over a pound of meats.

Are mussels any good for bait? If yes I will just set them aside with my other frozen stuff.
2018 Eddyline Yellow Caribbean 14 Angler
2024 Stealth Elite 530


Hojoman

  • Manatee
  • *****
  • Location: Fremont, CA
  • Date Registered: Feb 2007
  • Posts: 32016
Maybe crab bait?


  • Cabeza de Martillo
  • Location: Costa de Oro, BCS
  • Date Registered: Jan 2011
  • Posts: 7705
Me and the boys harvest 30 lbs from HMB last Sat Feb 24th. Called the hotline prior and all was good.

Ate approximately 15 lbs steamed and will reheat the other pre cooked now frozen 15lbs soon.

Muy Bueno  :fat
Pronounced in Spanish  ka·be·za de mar·t·yo
Translates to Hammerhead in English for my Gringo amigos.
....and yes that's me with a 6ft. green moray in the avatar.

"Spearos before Hos" - Silent Hunter

"Give your son a fish and you'll feed him for a day.
Teach him how to spearfish and he'll feed you for a lifetime" - Cabeza de Martillo

Proud Papa of ...........
2018 JAOTY Lucas aka Baja Ninja
2018 JDOTY Noah aka Silent Hunter


Tsuri

  • Sea Lion
  • ****
  • It's spring!
  • Location: East Side
  • Date Registered: May 2009
  • Posts: 2153
Thanks for posting Hojoman, it's good to have information like this!

On a plus side I think raw mussels make good perch bait.


In training to be AOTY 2035
Stealthy since 2017
Crabbing is work!


Kaw

  • Salmon
  • ***
  • Location: Oakland
  • Date Registered: Aug 2016
  • Posts: 132
Thanks for the post. I always call the hotline before I head out for shellfish. I’m going to pass this information on to a friend who had plans for this weekends low tides.