Sea Forager's Guide by Kirk Lombard

I just figured this was worth a bump.

I've got no skin in the game but this book is a gotta have if you're into California North Coast Saltwater food gathering which most of us are. Besides being full of info, Kirk's style comes thru on almost every page, fun to read.

So I'm just suggesting you get yourself a copy you'll be glad you did,

And just in case you missed it, it's already been discussed here in Big Jim's thread http://www.norcalkayakanglers.com/index.php?topic=74981.msg854084#msg854084

just order from amazon for 17 bucks if you have prime

https://www.amazon.com/gp/product/159714357X/ref=od_aui_detailpages00?ie=UTF8&psc=1

I'm getting a few extras as Xmas gifts.

I think everybody from NCKA will wrap one for the X-Mas gift exchange parties.

I purchased mine when it came out, I have not read it yet.

I purchased a copy but did not have it with me when up in Mendocino a month back where Kirk was doing a reading. Picked up another copy at the book store there where the reading was held.

Kirk autographed my copy...you will understand the inscription if you read the book

Yep, understood, O2B.

I read it cover to cover and keep going back for snippets. I will be buying some more copies for x-mas gifts.

Got mine a few weeks ago and love it! I want my signed too woohoo lol. I feel soo lucky to live on the California Coast!

Great book.
It's a must have

I'm only charging one beer per signature to sign the page with my monkeyface recipe on it.

 

Awesome book for sure!!!

 

Sincerely,

Jim

Just ordered the book last night.

Got my copy today sweet!

Great book!!
excellent contributions from some of NCKAs finest. There are some great recipes and techniques in here plus a great writing style by the author. I makes me want to spend a week just exploring the nooks and crannies of the coast from shore let alone a kayak. I feel like this will really help people to explore and appreciate aspects of the coast possibly taken for granted.

If I wasn't short on a little Bay Area water I would probably give the leopard shark cerviche a go but I may be lacking authentic ingredients. Would the water inside my kayak hull since July suffice?

This book has earned a permanent spot on the coffee table.!

Mine arrived this afternoon too.   

 
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Order Number: 114-8418881-1751410
The Sea Forager's Guide to the Northern California Coast will be shipped by Amazon.com.
Guaranteed delivery: Nov. 1, 2016

DG... Just in case you were wondering what to get me for Christmas, he he..