Welcome, Guest. Please login or register.
May 13, 2025, 01:04:30 PM

Login with username, password and session length

Recent Topics

[Today at 12:30:58 PM]

[Today at 12:26:13 PM]

[Today at 12:17:52 PM]

[Today at 10:48:08 AM]

[Today at 10:22:30 AM]

[Today at 10:11:33 AM]

[Today at 09:50:26 AM]

[May 12, 2025, 08:49:36 PM]

[May 12, 2025, 06:56:09 PM]

[May 12, 2025, 06:52:29 PM]

[May 12, 2025, 03:16:52 PM]

[May 12, 2025, 01:33:17 PM]

[May 12, 2025, 12:17:20 PM]

[May 12, 2025, 07:18:29 AM]

[May 11, 2025, 08:46:16 PM]

[May 11, 2025, 06:39:48 PM]

by Clb
[May 11, 2025, 02:36:06 PM]

[May 11, 2025, 01:53:46 PM]

[May 11, 2025, 11:28:10 AM]

by Jung
[May 11, 2025, 09:51:28 AM]

[May 11, 2025, 07:25:23 AM]

by KPD
[May 10, 2025, 10:59:17 PM]

[May 10, 2025, 03:34:50 PM]

[May 10, 2025, 01:42:22 PM]

Support NCKA

Support the site by making a donation.

Topic: Simple Cast Iron Venison Loin  (Read 1162 times)

0 Members and 1 Guest are viewing this topic.

MontanaN8V

  • I swear it was this big!
  • Sea Lion
  • ****
  • It's BANG TIME!!
  • View Profile
  • Location: Twin Falls Idaho
  • Date Registered: Mar 2009
  • Posts: 6480
I am a big fan of simplicity. With that said, I love cast iron. This is a simple, easy way to make venison loin in twenty minutes, so cook some rice to go with it if you want, and enjoy!

http://itsbangtime.com/venison-loin/

Live your life, the way you want to be remembered. Don't have any regrets, we only get this one dance to make it count. Start at your eulogy, and work backwards.


NotaSeal

  • Salmon
  • ***
  • View Profile
  • Location: Eureka, CA
  • Date Registered: Aug 2013
  • Posts: 336
I tried this recipe with pronghorn meat last night. Great! Thanks!
"Look for it in yourself - it's there, and it has many forms.  "It" is a way to live that benefits you by doing your best to do the right thing by others." LoletaEric


MontanaN8V

  • I swear it was this big!
  • Sea Lion
  • ****
  • It's BANG TIME!!
  • View Profile
  • Location: Twin Falls Idaho
  • Date Registered: Mar 2009
  • Posts: 6480
Thanks! It is a fantastic way to cook wild game.
Live your life, the way you want to be remembered. Don't have any regrets, we only get this one dance to make it count. Start at your eulogy, and work backwards.


FishWorks

  • It's MudSalmon Time
  • Sea Lion
  • ****
  • MOOCH STRONG
  • View Profile
  • Location: SacTown
  • Date Registered: Jun 2009
  • Posts: 4708
Thanks rich that looks Fantastic. .I agree, the cast iron works wonders , especially with wild game=I need to get one!
Just Slay
Host of the Berryessa Salmon Slam


 

anything