Compliments to the Chef(Stephano)

Pat and I stopped for lunch this afternoon at Chef's new restaurant, The Cellar Door in Pacific Grove.  The place is beautifully decorated and the food is fantastic!

We sampled an appetizer of Calamari on a black bean-chipotle sauce, Asparagas soup with shaved Parmesan, Crab cakes, an incredible pot pie with pulled pork and artichoke, and topped it off with a molten chocolate cake with vanilla bean gelato.

The man has talent.  We'll be back often and recommed it highly.

Here's a pic of the outside:

Congratulations!  I can't wait to try it out. I was in the area last week but missed the lunch opening by a few days. I will definately eat there the next time I go down. I think we should try to gather a bunch of us together to try and kick off the opening.  Lets wait for the alcohal license first of course.

Jason

Wow that's great I can't wait to get down there it's always been a dream of mine to run a restaurant. I work supplying them and have great respect for all who run them. It's a lot of work. Chef looks like you are going to make a lot of people happy , congratulations. "Good Food" everyone on earth speaks that language. Chef we are having our annual food show on Tuesday and are blowing out a lot of equipment and smallwares if you are looking for anything PM me I can hook you up.

thank again Pat & Randy for being our first guests and of course for the card , champange and flowers
what A nice surprise that i needed!!
chef
 

May you be hooking up as i am writing this  

Chef...you can borrow my "apron" anytime 

Congrats again! I'll definitely make my way to your fine "munching" establishment

What's the address there? I'll make sure I visit next time I'm up.
edit- nevermind I just saw it in the other thread.