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Topic: smoked Quarry rainbow trout electric boat 9/8/11  (Read 1488 times)

0 Members and 1 Guest are viewing this topic.

raymac

  • Salmon
  • ***
  • Location: FREMONT,CA
  • Date Registered: Mar 2006
  • Posts: 284
We'll let the video do the talking
GO FISHING AND ENJOY THE OUTING I DO


KayakJames

  • Sea Lion
  • ****
  • Yes it is good
  • Location: hayward
  • Date Registered: Jan 2006
  • Posts: 1900
mouth literally started watering watching that.

thanks alot now i got to go buy a smoker  :smt003
Where did he go george


Sailfish

  • Manatee
  • *****
  • .
  • Location: Prunetucky
  • Date Registered: Sep 2006
  • Posts: 27691
"Life is not about waiting for the storms to pass...it's about learning how to dance in the rain."


porky (bp)

  • Sea Lion
  • ****
  • Date Registered: May 2009
  • Posts: 3336
Nice fat steaks. I threw a ton of trout back this year, now im think im going to bust out the little chief smoker again, maybe another tahoe trout trip.

Do you use a electric smoker or the wood/coal?
« Last Edit: September 08, 2011, 08:54:30 PM by PORKY »


LoletaEric

  • Gimme Shelter Annual Kayakfishing Tournament Director
  • Manatee
  • *****
  • The focus is achieving a state of mind.
  • LoletaEric.com
  • Location: Humboldt - Always OTW if there is an option.
  • Date Registered: Dec 2004
  • Posts: 19942
Ray - your soothing voice and the piano music are a pleasure every time.  Nice work on the smoked trout - looks dee-lish!   :smt001
I am a licensed guide.  DFW Guide ID:  1000124.   Let's do a trip together.

Loleta Eric's Guide Service

[email protected] - call me up at (707) 845-0400

http://www.loletaeric.com

Being an honorable sportsman is way more important than what you catch.


raymac

  • Salmon
  • ***
  • Location: FREMONT,CA
  • Date Registered: Mar 2006
  • Posts: 284
Nice fat steaks. I threw a ton of trout back this year, now im think im going to bust out the little chief smoker again, maybe another tahoe trout trip.

Do you use a electric smoker or the wood/coal?
I have a GAS SMOKER. (got it at walmart several years ago.)It's portable, can be setup any where. It holds 3, 4lb+ fish cut into steaks. 4 hrs on low and it's goooood to go so the one's say that I share it with. The apple juice,soya,brown sugar and tabasco mix do the trick.
« Last Edit: September 10, 2011, 02:41:35 AM by raymac »
GO FISHING AND ENJOY THE OUTING I DO