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Topic: For sale: custom fillet table/outdoor chef’s station  (Read 1244 times)

0 Members and 1 Guest are viewing this topic.

Sea-bree

  • Salmon
  • ***
  • Location: Concord
  • Date Registered: Jul 2021
  • Posts: 393
Asking $450
I made this for myself, but honestly don’t have a spot to put it until I finish an irrigation/paver install. I could use the funds more than the table at the moment.

63” wide, 38” tall, 22” deep

Frame is a repurposed metal shipping crate from an outboard motor delivery. Frame was sanded before getting a coating of rust proof enamel coating. I added some bars to the ends with stainless hooks for hanging bbq tools or towels.

 I found a stainless steel sink on Craigslist as well as a Moen faucet with a detachable spray nozzle. I added a screen and downspout to the sink so that it can be plugged and filled and so that there is less splashing when draining.

TAP plastics provided a UV proof and textured cutting board. All of the plywood has been waterproofed.

The faucet has brass fittings that will allow you to attach to a garden hose, and there is a half barrel to catch scraps and/or drainage water.

I won’t be terribly disappointed if this doesn’t sell, it’s pretty nice and I’ve been dreaming about filleting a salmon on it!

Pick up in Concord if anyone bites.
« Last Edit: February 01, 2024, 09:45:28 AM by Sea-bree »
With gratitude and humility


BigDistance1

  • Salmon
  • ***
  • Location: Davis, California
  • Date Registered: Jul 2021
  • Posts: 254
We have something very similar to this in our backyard, I love it SO MUCH! Yours looks much nicer than the one we have, if I didn't have one already working I would be very interested.


LoletaEric

  • Gimme Shelter Annual Kayakfishing Tournament Director
  • Manatee
  • *****
  • The focus is achieving a state of mind.
  • LoletaEric.com
  • Location: Humboldt - Always OTW if there is an option.
  • Date Registered: Dec 2004
  • Posts: 19946
Does it come with an extension for the cutting board?  You know, for a large salmon...   :smt003

Nice work, Evan.  I hope you get to cut a salmon on it this year.   :smt001
I am a licensed guide.  DFW Guide ID:  1000124.   Let's do a trip together.

Loleta Eric's Guide Service

[email protected] - call me up at (707) 845-0400

http://www.loletaeric.com

Being an honorable sportsman is way more important than what you catch.


bbt95762

  • Sea Lion
  • ****
  • fresh and saltwater
  • Location: Sacto
  • Date Registered: Feb 2021
  • Posts: 2043


SpeedyStein

  • Sea Lion
  • ****
  • Location: Concord
  • Date Registered: Sep 2020
  • Posts: 2624
This is an awesome fillet station!
- Kevin


Sea-bree

  • Salmon
  • ***
  • Location: Concord
  • Date Registered: Jul 2021
  • Posts: 393
Does it come with an extension for the cutting board?  You know, for a large salmon...   :smt003

Nice work, Evan.  I hope you get to cut a salmon on it this year.   :smt001
Table good…tailgate fillet station best! I’d be giddy if I got something that was too long for my table. Keep restoring habitat and maybe I’ll get the chance!
With gratitude and humility