GS5 grub club

I'll have a grill to use bink

Thanks!  I'll bring an extra bag of charcoal then.

+1 if that's ok? My wife wants to do a marinated Tri-Tip steak thing and we don't have a grill that will fit in the car.

Ben

I'll have a grill to use bink

Thanks!  I'll bring an extra bag of charcoal then.

+1 if that's ok? My wife wants to do a marinated Tri-Tip steak thing and we don't have a grill that will fit in the car.

Ben

You two at The Tides again, Ben?  If so I'll have my Weber and some coals.  My family will eat lots of your tri-tip though.   

You two at The Tides again, Ben?  If so I'll have my Weber and some coals.  My family will eat lots of your tri-tip though.

Yes, we are. It's tasty stuff. The marinade began as a Croatian thing that has been tweaked by my wife [not Croatian]

Thanks, I can bring some briquettes too.

Ben

I will be bringing my gas grill. I am sure there will be some room on it if anyone needs some heat.

I will be bringing my gas grill. I am sure there will be some room on it if anyone needs some heat.

Hi Domenic,
I may take you up on that - Haven't read all 9 pages so I am not sure all that is being brought, but I do have some yellowtail in my freezer I can share with all.
See you all tomorrow, Friday, afternoon!
Brandi

No need for a grill for that Yellow Tail (Hamachi).  A little soy sauce and wasabi and it's good to go!

No need for a grill for that Yellow Tail (Hamachi).  A little soy sauce and wasabi and it's good to go!

We definitely can do that!!

ok heres the hangover spread

breakfast burritos
very very teriyaki chicken thighs(boneless ) for the cue
carne asada marinated in yoshidas
freshly caught marinated sturgeon steaks
sticky rice
hotlinks
bottle of crown royal
beer
few other snack items