Steamed fish.

Here’s the rock fish I made served with rice and bok choy

looks great !!

yummy

Here’s the rock fish I made served with rice and bok choy

This is absolutely THE Way!

Inspired by this post, I steamed some rockfish filets after the last couple times out with just a bit of salt. It was excellent and a nice change. Had some sweet red pepper sauce. Simple, easy, and good.

Look at all these pictures makes me hungry  . Still have some left over smoked Salmon from last weekend for dinner tonight 

Sailfish wrote:

…Still have some left over smoked Salmon from last weekend for dinner tonight 

Yummmm, you’re killing me, Sonny!

Baking chicken thighs. I have been trimming the excessive skin, season and bake. A great appetizer.Spicy! Now I wish I had steamed some rice.