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Topic: Smoked! Barbecuers shorted on propane  (Read 1439 times)

0 Members and 1 Guest are viewing this topic.

Squidder K

  • On the 7th day God created fishing!
  • Sea Lion
  • ****
  • Old Squidder's never die!
  • Location: Bremerton, WA
  • Date Registered: Jul 2008
  • Posts: 3574
i use both Charcoal and propane.  When we go camping I have a one of those three way poles that hooks to the main valve, and allows two lines and a latern head to work off of it.  It allows me to use the lantern, the stove, and the grill at the same time. 

While I love charcoal, hard to justify it living in an apartment to cook a couple of burgers. 
Kevin Storm
"A bad day fishing, still beats a good day of work!"
Stealth Fisha 555 aka the "Triple Nickel"
Hobie Mirage 1st Gen (Great for knee replacement therapy)
Hobie Quest (Gone)
Necky Kyook (I wished I had kept it)

Hero's on the Water
Veteran 36th Infantry Division "The Fighting Texans"
Patriots Fan since 1967
https://www.youtube.com/results?search_query=field+artillery+song


Yakhopper

  • Life is Good!
  • Sea Lion
  • ****
  • Location: Medford Oregon
  • Date Registered: Oct 2007
  • Posts: 4319
Hate to admit it, but I had an old tank that was out of date so I exchanged it at blue rino, than cut the label off and still go to local 76 station to refill.
Blue rino is great for old or damaged tanks, or when you have no other options, but to be sure it is full, have a local propane supplier fill it directly.
Blue rino will exchange any tank, and they put a shrink wrap label on all tanks after the fill them.

See Ya Soon,
Eric / Yakhopper

Hobie Outback (dune)


 

anything