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Topic: Cal-Asian Rockfish  (Read 8301 times)

0 Members and 1 Guest are viewing this topic.

mooch

  • 2006 Angler of the Year
  • Manatee
  • *****
  • Cancer Fighter
  • Location: Half Moon Bay
  • Date Registered: Dec 2004
  • Posts: 15809
unfortunately, my place does not come with a kitchen :smt002....so if any of you want to invite the Mooch for dinner....please do so  :smt002 I'll bring cheesecake  :smt003

so far, I have mooched (repeatedly) some delicious dinner plates from Stuart and Joe / Skyboy's family = good stuff right there  :smt045
« Last Edit: June 29, 2006, 09:41:44 AM by Mooch »


Norm

  • Guest
Great recipe Sean!  i tried it a few nights ago with some fresh Ling from last Friday......excellent!!!!!


gatohoser

  • Salmon
  • ***
  • Location: Monterey Bay
  • Date Registered: Oct 2005
  • Posts: 132
Great recipe! Just tried it with some rockies and ling and its great! Had to figure out what a reduction was by trying it! Did 1 part each olive, sesame, soy, and wine! Haha I think next time I'll cut back on the oil!


SBD

  • Sea Lion
  • ****
  • Date Registered: Aug 2010
  • Posts: 6529
Glad you guys enjoyed it...Leah can really cook!


mooch

  • 2006 Angler of the Year
  • Manatee
  • *****
  • Cancer Fighter
  • Location: Half Moon Bay
  • Date Registered: Dec 2004
  • Posts: 15809
Sean...believe it or not = I actually attempted to cook this (the only thing I can "cook" is rice and spam :smt003)....anyway, all went well until the smoke alarm went on  :smt013

REALLY GOOD STUFF - very easy and very fast to prepare - the perfect "Batchelor Food"  :smt045

tell Leah I said THANK YOU  :smt023 And if she can come up with more "FAST & EASY cooking methods" I'd really appreciate it  :smt038


 

anything