HMB Potluck Roster!

Best safest to store potluck goodies, grills, and other stuff is in your vehicle until lunch.  Perishable stuff should be okay if kept in a cooler with ice.

The Half Moon Bay Kayak Company will be open at 6AM and you might be able to set up grills next to the picnic tables.  Dave and Chris (HMB Kayak Co.) should be there to keep an eye on things for us.

I'll deep fry something for dessert.

I'll deep fry something for dessert.

.... and I'll save some room for whatever sweet artery-clogging goodies you decide to fry up!

Jim... First it was your deep fried oreos, then it was deep fried cheesecake.  What's next?    I can't wait!

Dude, I will give you my lucky charm and first born child if you do that cheesecake again!

I have some deer meat from Montana that needs to get used up, I can contribute beer batter finger steaks for the bbq.

MrsFH is making a 7 Layer Bean(r) Dip with the real_greasy tortilla chips fried in lard, for the Saturday luncheon on the beach.

I will bring a pot of menudo Pinoy style.  I'll skip the liver and use pork loin so that we can all enjoy it.  I'll bring my camp stove too so that it's nice and hot.  Anyone bringing rice?

Rey

I will bring a pot of menudo Pinoy style.  I'll skip the liver and use pork loin so that we can all enjoy it.  I'll bring my camp stove too so that it's nice and hot.  Anyone bringing rice?

Rey

Kuya Rey,
You got to have the liver or else its not menudo its mechado! I can bring rice if you want, I am debating between chicken and pork asado pampanga style! let see since I am fishing Friday might not have time to cook asado!

I will bring a pot of menudo Pinoy style.  I'll skip the liver and use pork loin so that we can all enjoy it.  I'll bring my camp stove too so that it's nice and hot.  Anyone bringing rice?

Rey

Kuya Rey,
You got to have the liver or else its not menudo its mechado! I can bring rice if you want, I am debating between chicken and pork asado pampanga style! let see since I am fishing Friday might not have time to cook asado!

You are right on Kuya Darius.  Mechado it is.  But, maybe I'll bring some liver for you on the side.  Hate handling those things when its not cook.  If you can bring some rice that will be great.  Looking forward to taste your asado.  Probably won't be there till 4am Sat though.

Rey

Could use some clarification. Is the Potluck in addition to and in conjuction with the event BBQ on Saturday? And / or is the Potluck on Friday night.
 As for Friday night, since most of us will be driving in after work, is everyone planning on on cooking or serving around a certain time? With travel time most people won't be arriving until 7 PM or later.

Do we need more grills I can bring a weber if needed

Dude, I will give you my lucky charm and first born child if you do that cheesecake again!

Got the cheesecake and wonton wrappers tonight. mmmmmmm

Do we need more grills I can bring a weber if needed

A weber would kick ass, i have two ahi tuna loins and big chuck of mahi mahi i'm gonna marinade tonight for a grill, any grill, just need a grill. 

I'll bring my Small hibachi, looks like were going to be scrapping for grill space

Heading to go pull traps for the bugs right now, and hitting the road soon.  Have some work to get done at Devil's slide, and then grab a hotel for Melissa.  See you guys there!!!!!

P.S.  I am bringing my small propane grill, anyone can use, just bring small cylinders.  I am also bringing my propane coleman stove, same thing, anyone can use just bring a cylinder.  I am bringing my turkey deep fryer for the boil and also deepfying finger steaks out of some wild game I have left on Saturday.