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Topic: 95% Salmon Die Off - Larger Hatchery Release  (Read 468 times)

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eastonkayaker

  • Salmon
  • ***
  • Date Registered: Jun 2012
  • Posts: 663
Just saw this news story,

http://www.kcra.com/news/larger-salmon-releases-planned-in-sacramento-river-near-redding/30967118


"Warm water is to blame for killing off about 95 percent of the eggs and recently hatched fish released from the hatchery. The winter-run salmon rely on water below 60 degrees for spawning".


fisheducator

  • Sea Lion
  • ****
  • North Valley Slayers
  • Location: Redding,Ca.
  • Date Registered: Apr 2010
  • Posts: 2057
Remember to practice safe knots, because big fish don't just break your line, they also break your heart.