Pepper 'Yaks

Or whatever you wanna call em...  I'm seriously addicted to these dang things:

-De-stem some jalapeno peppers, cut them lengthwise, and de-seed them with a spoon.

-wash your hands, you big dummy, just in case.  Now do it one more time.

-Fill the peppers with cream cheese.

-Top them with just a tiny dab of whatever you like. Cheddar cheese works well.  Smoked salmon would be killer.  Diced onion... whatever is handy.

-Broil til browned, (10-15 minutes).



Leftover are excellent diced up and added to a grilled cheese, or omelette.

I would accept a plate of these as rent for a nights lodging after a long day of fishing.

seriously, these sound great Eric. Let's go get some 'dines to grill to go with them. Or we could just have halibut again

sounds great...just need some warm wx so my pepper plants friggin' grow!

Yes, they would go awesome with sardines.