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Topic: Filleting Salmon Onboard  (Read 661 times)

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Hojoman

  • Manatee
  • *****
  • Location: Fremont, CA
  • Date Registered: Feb 2007
  • Posts: 32017
December 13, 2012

Question:Can a private fisherman filet a fresh-caught salmon on the Sacramento River while retaining the carcass? I ask because I am of the opinion the salmon is not a size or weight limit fish. Does this change the answer? (Leslie G.)

Answer: You are correct that there is no minimum size or weight for salmon caught in the Sacramento River as there is in the Klamath River and ocean. This means Fish and Game Code, section 5508, does not prohibit anglers from filleting salmon caught from the Sacramento River. However, Fish and Game Code, section 5509 provides it is unlawful to possess on any boat or to bring ashore any fish in such a condition that the species cannot be determined. Since there are multiple species and runs of salmonids in the Sacramento River, and it is difficult to determine which is which based only on fillets, anglers shouldn’t filet salmon until they are ashore.

Anglers taking salmon from the shore are not affected by this prohibition and not restricted from filleting their catch. Retention of the carcass is not required.



DeltaYakR

  • Salmon
  • ***
  • Location: East bay, Delta
  • Date Registered: Mar 2014
  • Posts: 597
DFW last year enforced that all salmon must be kept intact on the Sacramento River. Only thing you can do is gut the salmon and throw it on ice to fillet at home. DFW was also taking salmon heads for their study.


 

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