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General Talk / Re: Homemade Grub during Shelter in Place
« on: April 22, 2020, 11:43:51 PM »
Wow, some awesome chefs and dang good looking dishes!! Disco Dave here and I just posted on the projects thread. Yeah, I've been cooking too!
1. Homemade pizza
2. Kombucha...It's a brew of tea and sugar with a "scoby" that you ferment for 6 days. Then you add fruits and juice and it turns into a carbonated fruit drink. (Supposed to be good for u) see pic
3. Also made sourdough bread. Got the starter free from the Manresa bakery!
4. Lot of tempura fish from the freezer
1. Homemade pizza
2. Kombucha...It's a brew of tea and sugar with a "scoby" that you ferment for 6 days. Then you add fruits and juice and it turns into a carbonated fruit drink. (Supposed to be good for u) see pic
3. Also made sourdough bread. Got the starter free from the Manresa bakery!
4. Lot of tempura fish from the freezer