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Topic: Tomales clam fest  (Read 3378 times)

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SBD

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Let me clarify...you can eat the siphon (aka pecker) or the adductors raw.  The rest needs to be cooked...REALLY!


ChuckE

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Wow...  that's all so cool.
I haven't been clamming since I was a kid.  I'd love to join you guys the next time you go.
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promethean_spark

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Can you get paralytic shellfish poisoning from the guts?  I was reading about that in regards to the oyster quarantine, and appearantly the only reason there isn't a clam and scallop quarantine too is that folks don't tend to eat their viscera.  I'm pretty sure if I gave one of these to my grandmother in law it'd go into the pot whole (cabezone heads did), so....?
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When the gales of November come early.


SBD

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I'm sure you could...but the stomach on these is huge!!!!  I can't imagine eating one whole.


 

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