Crab Butter Sauce Spaghetti with Prawns & Hot link

Crab Butter Sauce Spaghetti with Prawns & Hot link

1 cup crab butter purée
½ tbspn Martillo mix see recipe below
Freshly ground black pepper
1 lb large prawns shelled and butterflied
2 Evergood Hot links diced into bite size pieces
1 tbspns chopped garlic
EVOO
1lb spaghetti


Martillo Mix

3 parts Lowry’s seasoning
2 parts Garlic powder
2 parts Onion powder
½ part Paprika
½ part Cayenne powder
½ part Kosher salt


In a large frying pan over medium heat cook the hot link in a tablespoon of EVOO until browned and then remove from pan and set aside.

Add the shrimp that has been pre-seasoned with Martillo mix into the same pan containing pork fat. After a couple of minutes add the garlic.

Let the garlic sauté for a couple of minutes then put the hot links back into pan stir and remove from heat.

Boil the pasta until its al dente, drain and pour over the shrimp mixture. Slowly pour the crab butter over the pasta and shrimp and gently fold over mixing all ingredients together.

Add freshly ground black pepper, garnish with freshly chopped Italian parsley and roasted garlic crab optional.

Buen Provecho!
 
*Roasted Garlic Crab
Par Steamed cleaned and cracked crabs coated with a combination of sautéed crushed garlic and Martillo Mixed in EVOO.

As always, your recipes look and sound great! Crab butter might have to wait another year though...

;-D

    

Oh man, that made my mouth water 

Damn it looks and sounds good

Ok! when is the next outing and cooking

CDPH just posted a warning about eating crab viscera (butter) from Tomales Bay.  Paralytic shellfish poisoning again....

Yeah this is HMB crab not Tomales. There is no closure or warning by the CDPH regarding consumption of the viscera from HMB.

This is the first time I ever ate the crab butter. Have seen my buddies eat and recommend it for some time now.

So I scooped some out and tried it. It is soooooo flavorful but have also been told it's not the healthiest to eat and high in cholesterol. But Damn its good! 

I won't make a habit of eating it and feel fine after eating it and will do it again but not anytime soon.

Was just looking at this old recipe and made my mouth water 

Can't wait for crab season to open soon

Was just looking at this old recipe and made my mouth water 

Can't wait for crab season to open soon

dude, i just looked at it and I think even the picture has a calorie count!

DUDE!!! I wasn't hungry until I read this. I want a plate of that goodness.

Was just looking at this old recipe and made my mouth water 

Can't wait for crab season to open soon

Dammit, you got me twice with this one! We need you to cater one of the events, CdM!!!

Damn bro. You need to open up a spot by the wharf with that..