NorCal Kayak Anglers
General => Recipes => Topic started by: ChuckE on May 05, 2011, 03:40:57 PM
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If you ever need some good recipes for something you've caught, check out:
Hunter Angler Gardner Cook:
http://honest-food.net/fish-and-seafood-recipes/ (http://honest-food.net/fish-and-seafood-recipes/)
The site has good recipes for most tasty critters that swim, fly, or crawl. :smt003
If you've got a favorite recipe link you wanna share, you can post it here.
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Nice, thanks Chuck!
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The author's Hank Shaw. A serious angler and amazing chef and writer. Lives in the Delta. I want to take him out yakking. He'd love it.
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Hank is a great guy. He lives here in Sacramento and is always ready to go do something outside. A few weeks ago we striper fished. If you don't have his book you should buy it. It is a great cookbook.
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Great link...made me freaking hungry so I cooked this...
Book mark added thanks brother... :smt044 :smt044 :smt044
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I love that site. Always inspiring. Glad to see it suggested.
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Thanks ChuckE Ill check it out
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1.Squeezed lemons and limes , just enough to submerge fish(I do half and half)
2. Add finely chopped ginger
3. Add whatever fish you have and let it sit in the fridge for at least 30 minutes for fish too cook.
4.Add the following once fish has cooked:
-Chopped cucumbers (smaller pieces)
-Finely chopped Mint
-Finely chopped cilantro
-Diced tomatoes
-Chopped jalapenos (your call on keeping the seeds)
-Chopped onion (your call on color, I prefer red)
-Salt and Pepper
-Sriracha hot sauce (Your call on how much, I like a lot)
-Chopped green onions.
After adding all the ingredients give it a good mix then top it off with sliced avocados. Enjoy!
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Www.whatthefuckshouldimakefordinner.com